Capsand Creamery

Thursday, April 21, 2016

Ready, set...GO!



Posted by Christine at 11:57 AM No comments:
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Mt Mansfield from our Island home

Mt Mansfield from our Island home

About Me

My photo
Christine
Our backyard Vermont farm was my early retirement from research science. Now it is a passion to live simply, while providing income to sustain our family. Learning as we go, using knowledge borrowed from the internet and books, our family of five is attempting to practice skills lost from my great-grandparent's generation. Thanks for tuning in.
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Harvest Tally 2012 - updated 11/11

  • Alfalfa Sprouts -- 6 c
  • Asparagus -- 6 lbs
  • Beet Roots and Greens -- 25 lbs
  • Broccoli -- 22 lbs
  • Burdock -- 8 lbs
  • Butternut squash -- 21 lbs
  • Carrots -- 33 lb
  • Chain Pickerel Fillet -- (11 fish) 12 lbs
  • Cherry Tomatoes -- 20 qt
  • Chicken -- 140 lbs
  • Chives -- 8 oz
  • Cucumbers -- 1.5 bushels
  • Eggs -- 95 doz
  • Fennel -- 12 oz
  • Fiddleheads -- 1 lb
  • French Guinea -- 41 lbs
  • Garlic -- 13 lbs
  • Garlic Scapes - 1 lb
  • Goat milk -- 110 gal; 85 gal diverted to cheese
  • Green Cabbage -- 5 lbs
  • Honey -- 9.75 lbs
  • Husk Cherries -- 3 Qts
  • Kale -- 20 lbs
  • Leeks -- 10 lb
  • Long pie pumpkin -- 20 lbs
  • Maple Syrup -- 2 gal
  • Maria di Chiogga squash -- 8 lb
  • Mixed greens -- 3 lb
  • Napa Cabbage -- (3) 2 lbs
  • Onions -- 10 lbs
  • Oyster Mushrooms -- 4 lbs
  • Parsnips -- 10 lb
  • Peas (shell and snap) -- 1.5 lb
  • Peppers -- 5 lbs
  • Pork -- 70 lbs packaged
  • Potatoes -- 120 lbs
  • Radish -- 6 lbs
  • Raspberries -- 28 qts
  • Red Cabbage -- 10 lb
  • Rhubarb -- 3 lbs
  • Sorrel -- 1 lb
  • Strawberries -- 8 qt
  • Sweet Potatoes -- 50 lbs
  • Ticks -- 36
  • Tomatillos -- 5 lbs
  • Tomatoes -- 60 Qts sauce
  • Yellow Perch and Bass Fillet -- 16 lb
  • Zuchinni --25 lbs

Affiliations

Affiliations
Proud member of AGS and ADGA

My Blog Inspiration

  • Hunter Angler Gardener Cook
    Malloreddus Pasta
    3 weeks ago
  • Sweet Land Nigerians
    for sale
    3 months ago
  • Diary of a Locavore
    GINGER COCONUT CHICKEN SOUP // the local food report
    4 years ago
  • milkweed & teasel
    Weathering Storms
    4 years ago
  • Starving off the Land
    First harvest of the year
    7 years ago
  • Farmgirl Fare
    Easy Holiday Recipe: How To Make Homemade Chocolate Biscotti (and Rave Reviews)
    8 years ago
  • The Greening of Gavin
    Quest for some Easy Oyster Mushroom Kits
    8 years ago
  • Harvest Kitchen Sisters
    Farm photos- pictures instead of words!!
    10 years ago
  • Henbogle
    Hello friends
    10 years ago
  • fast grow the weeds
    On life in the milk lane
    11 years ago
  • Living the Frugal Life
    The New Coop
    12 years ago

Blog Archive

  • ►  2017 (1)
    • ►  February (1)
  • ▼  2016 (5)
    • ►  December (1)
    • ▼  April (1)
      • Ready, set...GO!
    • ►  March (2)
    • ►  February (1)
  • ►  2015 (3)
    • ►  May (1)
    • ►  March (1)
    • ►  February (1)
  • ►  2014 (7)
    • ►  August (1)
    • ►  June (1)
    • ►  May (1)
    • ►  April (2)
    • ►  March (1)
    • ►  January (1)
  • ►  2013 (9)
    • ►  December (1)
    • ►  November (1)
    • ►  October (2)
    • ►  August (1)
    • ►  May (1)
    • ►  March (3)
  • ►  2012 (25)
    • ►  December (4)
    • ►  October (1)
    • ►  September (2)
    • ►  August (1)
    • ►  July (1)
    • ►  June (3)
    • ►  May (2)
    • ►  April (5)
    • ►  March (4)
    • ►  February (2)
  • ►  2011 (39)
    • ►  December (1)
    • ►  November (1)
    • ►  October (1)
    • ►  September (3)
    • ►  August (2)
    • ►  July (3)
    • ►  June (1)
    • ►  May (2)
    • ►  April (5)
    • ►  March (6)
    • ►  February (7)
    • ►  January (7)
  • ►  2010 (2)
    • ►  December (2)

Index

  • Bees (2)
  • Cheesemaking (9)
  • Chickens (9)
  • Crafts (1)
  • Eating (22)
  • Farming (30)
  • Frugality (8)
  • Gardening (19)
  • Goats (48)
  • Miscelaneous (2)
  • Pigs (3)
  • Poultry (2)
  • Soap Making (1)
  • Wildlife (3)
  • Winemaking (2)
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